Ginger has been well renowned for its medical benefits for over 5000 years now. Ginger is first dried and then dehydrated to increase its shelf life and also diversify its uses. They are at times eaten as a healthy alternative to candy. In addition to its sweetness, it has a perky spiciness that makes it an uplifting treat. Simply popping a piece of dried ginger in your mouth can ease the discomfort that accompanies indigestion. Dried ginger is also used in a variety of ways to spice up culinary diseases.